Gluten-Free Croutons


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Gluten-Free Croutons

Cuisine: Gluten-Free

Ingredients

  • 8 cups bread cubes made from Gluten-Free Pizza Crust
  • 3/4 cup grated Parmesan cheese
  • 1/2 cup vegetable oil
  • 1/2 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1 teaspoon oregano

Instructions

  1. Preheat oven to 300 F.
  2. Toss all ingredients together until well coated.
  3. Bake for about 20 minutes or until crisp.
  4. Cool completely and store in an airtight container.
https://www.thimblesandacorns.com/croutons/

Use our Gluten Free Pizza Crust for this recipeĀ 

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