Daily Archives: April 25, 2018










Baked Corn April 25, 2018 by Shari Cuisine Gluten-Free Category Side Dishes Simple Fare Vegetables Ingredients 1/4 cup onion, finely chopped 2 tablespoons butter 1/2 teaspoon salt dash of pepper 1 cup milk 2 tablespoons cornstarch 2 cups corn Instructions Preheat oven to 350 degrees. Grease an 8 inch square baking […]

Baked Corn



Twice Baked Potatoes April 25, 2018 by Shari Cuisine Gluten-Free Category Side Dishes Simple Fare Snacks Persons 4 Ingredients 4 medium sized baking potatoes 2 eggs 4 tablespoons butter 4 tablespoons cream dash of salt dash of pepper 3/4 shredded cheddar or Monterey jack cheese Instructions Clean and bake potatoes at […]

Twice Baked Potatoes



Golden AuGratin Potatoes April 25, 2018 by Shari Cuisine Gluten-Free Category Gluten-Free Side Dishes Simple Fare Persons 10 Ingredients 1 cup Condensed Cream Soup, use our cream soup base recipe 1 cup sour cream 1/4 cup plus 2 tablespoons butter, divided 3 tablespoons dried minced onion 1 teaspoon salt 2 to […]

Golden AuGratin Potatoes